Recipe courtesy of Luke Nguyen
Episode: Marseille
Wok-Tossed Mediterranean Lamb (Wok d'Agneau a la Mediterraneenne)
Total:
30 min
Active:
20 min
Yield:
4 servings
Level:
Easy
Total:
30 min
Active:
20 min
Yield:
4 servings
Level:
Easy
Total:
30 min
Active:
20 min
Yield:
4 servings
Level:
Easy

Ingredients

  • 1 lamb rump (about 1 pound), cut into 3/4-inch cubes
  • 1/4 cup olive oil
  • Pinch fresh rosemary needles
  • Pinch fresh thyme leaves, plus more to garnish
  • Salt
  • 2 French shallots, diced
  • 1 artichoke heart, sliced
  • 1 purple carrot, sliced
  • 1 yellow carrot, sliced
  • 1 spring onion, sliced
  • 1 tomato, diced
  • 1 zucchini, sliced
  • 1/3 cup lamb jus
  • 1 tablespoon diced preserved lemon
  • 1 tablespoon diced black olives
  • 6 basil leaves, plus more to garnish
  • 4 bread cones
  • 6 edible flowers

Directions

In a mixing bowl, combine the lamb, 1 tablespoon of the oil, the rosemary, thyme and a pinch of salt. Marinate for 10 minutes.

In a smoking hot wok, add the remaining 3 tablespoons of the oil followed by the lamb. Wok toss for 1 minute, then add the artichoke, carrots, spring onion, tomato and zucchini, tossing as you add them, and cook for 1 minute more.

Add the jus, lemon and olives, and keep tossing for 1 minute, then finish with the basil. Turn off the heat, then scoop the lamb mixture into the cones. Garnish with the edible flowers and any remaining jus from the pan, and then serve.

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Lamb Bolognese

Recipe courtesy of Michael Symon

Juicy, Tender Lamb Chops

Recipe courtesy of Cooking Channel

Lamb Burgers

Recipe courtesy of Tia Mowry

Grilled Lamb Chops

Recipe courtesy of Giada De Laurentiis

Beef Tossed with Wild Betel Leaf and Lemongrass: Bo Xao La Lot

Recipe courtesy of Luke Nguyen

On TV

Sugar Showdown

7:30am | 6:30c

Sugar Showdown

8:30am | 7:30c

Sugar Showdown

9:30am | 8:30c

Unique Sweets

10am | 9c

Unique Sweets

10:30am | 9:30c

Unique Sweets

11am | 10c

Unique Sweets

11:30am | 10:30c

Extreme Cake Makers

12:30pm | 11:30c

Crazy Cakes

1pm | 12c

Crazy Cakes

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Cake Wars

3pm | 2c

Cake Wars

4pm | 3c

Cake Wars

5pm | 4c

Cake Wars

6pm | 5c
On Tonight
On Tonight

Cake Wars

8pm | 7c

Cake Wars

9pm | 8c

Cake Wars

10pm | 9c

Crazy Cakes

11pm | 10c

Crazy Cakes

11:30pm | 10:30c

Cake Wars

12am | 11c

Cake Wars

1am | 12c

Cake Wars

2am | 1c

Crazy Cakes

3am | 2c

Crazy Cakes

3:30am | 2:30c

So Much Pretty Food Here