1/4 cup minced chicken
1/4 cup minced prawns
1/2 cup coconut cream
2 to 2 1/2 tablespoons sugar
1 tablespoon lime juice
1 to 1 1/2 teaspoons salt
1/2 tablespoon chili paste oil
5 1/4 ounces pomelo segments
2/3 ounce cooked chicken, sliced
1 tablespoon roasted coconut meat
1 tablespoon deep fried garlic
1 tablespoon deep fried peanuts
1 tablespoon deep fried shallot
4 cooked prawns, sliced
1 3/4 ounces pan-seared duck liver
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