Season 1, Episode 1


America's Best Bites host Natalie Forte discovers what happens when a chef from California marries a girl from Kentucky and opens a restaurant in Louisville! We experience how Chef Anthony Lamas' Latin-inspired flavors mingle with Southern comfort food at Seviche. We feature Empanadas, Duck and Tiradito.
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Recipes From This Episode

Bison Empanadas with Avocado Jalapeno Puree

Seared Duck with Country Ham and Bourbon Demi-Glace

Wahoo Tiradito with Yuzu and Green Apple


So Much Pretty Food Here