Season 1, Episode 9

Vin De Set

America's Best Bites host Natalie Forte discovers an almost-downtown St Louis rooftop gem sitting on the third floor of a restored malt house. Chef Ivy Magruder creates upscale, yet approachable fare that boasts an American twist on Southern French cuisine. We feature Game Hen with Cassoulet, Mussels Basque and Eggplant Napoleon.
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Recipes From This Episode

Roasted Game Hen with Toulouse Sausage and Cassoulet

Eggplant Napoleon

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