Season 1, Episode 3

Risk It for the Brisket

Michael Symon visits the Lone Star State for the Cedar Fest BBQ Cook-Off. The teams compete in ribs, chicken and pork, but the real star is brisket. Which team has what it takes to win, and which teams are all hat and no cattle?
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Jun 23
8pm | 7c
Jun 24
12am | 11c
Jun 26
3pm | 2c
Jun 28
6pm | 5c
Stick to Your Ribs
Who You Calling Chicken?

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