Season 1, Episode 11

San Diego

Whether it's foraging for food along the seashore or feeding animals at the zoo, Andrew Zimmern gets a taste of the unexpected when he visits San Diego. Andrew finds that this coastal city on the Mexican border offers some hidden delights, such as swordfish bone marrow and fresh-squeezed camel milk.
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Sunday
Apr 28
1pm | 12c

So Much Pretty Food Here