Season 2, Episode 2
Washington, D.C.
Andrew Zimmern skips the iconic landmarks in Washington, D.C., to explore the history behind the food -- including paella and tapas with Chef Jose Andres! Andrew finds that the nation's capital is home to a wide variety of unexpected flavors.
See Tune-In Times
Upcoming Airings
See Full ScheduleSunday
Jun 2
1pm | 12c
Baltimore and Chesapeake Bay
Iowa
