Season 7, Episode 7

Boston: A Second Bite

Boston is the heart of New England, the birthplace of American independence and home to so many delicious foods that it calls for more than one visit! Andrew Zimmern explores the flavors of Boston neighborhoods, from black pasta found in the north end's Little Italy to the bay neighborhood's fresh Irish fish and chips and seafood stew made with all local ingredients. He also satisfies his sweet tooth with a local favorite, a giant, flaky pastry filled with vanilla custard and whipped cream.
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Nov 12
7pm | 6c
Nov 16
11:30pm | 10:30c
Nov 17
3:30am | 2:30c
Nov 29
3:30pm | 2:30c

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