Season 8, Episode 12

Las Vegas

Andrew Zimmern goes on a gastronomic tour of Las Vegas, NV. From quail breast stuffed with foie gras and mouthwatering Waygu steaks to classic veal Parmigiana and tantalizing Thai, Sin City has it all.
See Tune-In Times

Upcoming Airings

See Full Schedule
Sunday
Feb 5
12:30pm | 11:30c
Monday
Mar 13
8:30pm | 7:30c
Tuesday
Mar 14
12:30am | 11:30c
The Big Island

So Much Pretty Food Here