Season 8, Episode 12

Las Vegas

Andrew Zimmern goes on a gastronomic tour of Las Vegas, NV. From quail breast stuffed with foie gras and mouthwatering Waygu steaks to classic veal Parmigiana and tantalizing Thai, Sin City has it all.
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Monday
Mar 22
10:30pm | 9:30c
Tuesday
Mar 23
2:30am | 1:30c

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