Season 6, Episode 15

Panama City

Andrew Zimmern digs in to Panama City's classic tastes inspired by the blended cultures that make up the capital city's population. From fried whole fish and plantains to citric ceviche and yucca fritters packed with steak, the Latin flair of this multicultural city seasons every dish.
See Tune-In Times

Next Episode

Trinidad and Tobago

On TV

Watch Full Episodes

So Much Pretty Food Here