Season 3, Episode 20

Sicily

Andrew Zimmern unveils Sicily's edible icons. Known for artisanal comfort food such as crunchy fried rice balls, thick crust pizza, irresistibly creamy cannoli and a pasta that will make you sing, Sicilian cuisine is a timeless treasure made with classic Italian passion.
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Monday
Jan 17
8pm | 7c
Tuesday
Jan 18
12am | 11c
Sunday
Jan 30
2:30pm | 1:30c

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