Season 8, Episode 14
Tahiti
From a Polynesian twist on ceviche to freshwater shrimp coated in a sweet, coconut-curry sauce, Andrew sets sail on a culinary voyage through the signature dishes of Tahiti.
See Tune-In Times
Upcoming Airings
See Full ScheduleThursday
Jun 15
8pm | 7c
Friday
Jun 16
12am | 11c
The Big Island
Puerto Vallarta
