Season 6, Episode 16

Trinidad and Tobago

Andrew Zimmern samples the island flavors and culinary mashups of Trinidad and Tobago. These twin islands have a singular passion for food and life, featuring dishes like curried crab with dumplings, crispy fried shark sandwiches, and soft and silky flatbreads perfect for scooping veggies and curries.
See Tune-In Times

Upcoming Airings

See Full Schedule
Monday
Dec 19
10pm | 9c
Tuesday
Dec 20
2am | 1c
Panama City
Mississippi Delta

On TV

So Much Pretty Food Here