Season 3, Episode 5

Brunch Bites Across Europe

Bobby Flay's making it easy to entertain for brunch with a menu of European-inspired small bites that are sure to please any crowd! His tasty brunch includes Calabrian Scrambled Eggs with Jalapeno Pesto Bruschetta, Buckwheat Crepes With Ham, Gruyere and Caramelized Onions and Mini Pumpkin Churros with a silky smooth Chocolate-Espresso Dipping Sauce.
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Recipes From This Episode

Calabrian Scrambled Eggs with Jalapeno Pesto Bruschetta

Mini Pumpkin Churros Chocolate-Coffee Dipping Sauce

Buckwheat Crepes with Ham, Gruyere and Caramelized Onions

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Vermont Bed & Breakfast Style

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