Season 1, Episode 1

Buon Appetito

Bobby Flay creates an amazing brunch menu inspired by the flavors and food of the Italian countryside. He starts off with a Peach and Arugula Salad, followed with a Frittata and tops it off with Vanilla Gelato.
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Recipes From This Episode

Espresso Affogato

Peach and Arugula Salad with Crispy Pancetta and Gorgonzola

Frittata with Peppers and Onions with Roasted Cherry Tomato Sauce

Blood Orange Campari Prosecco Cocktail

Upcoming Airings

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Jul 1
8am | 7c


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