Season 1, Episode 1

Buon Appetito

Bobby Flay creates an amazing brunch menu inspired by the flavors and food of the Italian countryside. He starts off with a Peach and Arugula Salad, followed with a Frittata and tops it off with Vanilla Gelato.
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Recipes From This Episode

Peach and Arugula Salad with Crispy Pancetta and Gorgonzola

Espresso Affogato

Blood Orange Campari Prosecco Cocktail

Frittata with Peppers and Onions with Roasted Cherry Tomato Sauce

So Much Pretty Food Here