Season 5, Episode 7
Irish Style Brunch
Chef Bobby Flay showcases his Irish pride in this festive and colorful brunch menu including a Bangers and Egg Sandwich With Irish Cheddar and Tomato Jam, Irish-Style Potato Pancakes With Mustard-Chive Creme Fraiche and Smoked Salmon, Toasted Oats With Honey and Whiskey Cream and a Homemade Irish Cream to finish it all off.
See Tune-In Times
Recipes From This Episode
Upcoming Airings
See Full ScheduleMonday
Feb 4
11:30am | 10:30c
Previous Episode
Bread Lovers' Brunch
Next Episode
Say Cheese
On TV
What's Hot
