Carnival Eats celebrates today's modern gastronomic freak show and takes you on an international, food-frenzied roller coaster of culinary delights, to the new epicenter of carnival life - food! Food of every imaginable shape, size, color and taste are being created specifically for the connoisseurs who ply midways and fairgrounds, and Carnival Eats is there for every delicious bite.

Carnival Eats

Fertile Fields to Red River

Noah feels right at home in Minnesota and North Dakota.

Digital-Only Extras

See All Videos

Season 5, Episode 25

Beach Eats

Host Noah Cappe goes surfside for a coastal fairground adventure. He'll sample creative beach eats from midway vendors all around the country.

Monday
Sep 16
4:30pm | 3:30c
Season 7, Episode 10

Hawaii Fried Dough

Noah Cappe arrives in the Aloha State for the 'Iolani Fair. This school fundraiser fair in Honolulu features Hawaiian-style fried dough in the Malasada Ice Cream Sandwich and Sweet Roll Sliders. Then, Noah heads over to the white sugar sands of Naples, Fla., where the sweet times continue at the Collier County Fair and Exposition. He goes for two mashups: the Cubano Pizza and the PB and J Dog.

Monday
Sep 16
5pm | 4c
Season 7, Episode 7

Seoul Dip Sisters

Noah Cappe gets festive at the California Mid-Winter Fair and Fiesta! He's sampling the Seoul Dip -- a Korean twist on the French Dip -- then keeps things spicy with the Diablo Dog before going for a sweet finish with the Supreme Samoa doughnut stack. Next, Noah heads to Nevada to celebrate all things Irish at the Henderson St. Patrick's Day Festival where the Blasted Irish Burger hits the spot and the gold-infused Leprechaun Mac serves as a delicious pot of gold at the end of the rainbow.

Monday
Sep 16
5:30pm | 4:30c
Season 1, Episode 1

89er Days/Pungo Strawberry Festival

Funnyman host Noah Cappe indulges in America's favorite carnival eats at the 89er Days Festival celebrating the land run in Oklahoma's historic first capital, Guthrie. He meets a fourth generation Cherokee who teaches him the secret to authentic fry bread for Indian Tacos. He loosens his belt to take on the Giant Texas Tenderloin Sandwich and begs for more as he wolfs down the delightfully decadent Fudge Puppy. Next, he takes his pick from a field of flavours at the Pungo, Virginia Strawberry Festival where he finds himself getting sweet on Strawberry Arugala Pizza, supersizes a Strawberry Shortcake and puckers up with giant Deep Fried Pickles. Finally, it's a race against time as he discovers the crunchy creamy goodness of the Soft Shell Crab Sandwich.

Thursday
Sep 19
3pm | 2c
Season , Episode

Thursday
Sep 19
3:30pm | 2:30c
Season 1, Episode 3

Oak Mountain Spring State Fair/Apache Rattlesnake Festival

On this episode, host Noah Cappe travels to Oklahoma for the Apache Rattlesnake Festival. He bravely samples the Deep Fried Rattlesnake, the namesake dish of the festival. Then it's back to more carnival classics like Texas Twister Fries and the spicy Mexi-Dog. Later, Noah takes in the treats at Alabama's Oak Mountain Spring Fair. Starting with Dre's Barbeque Baked Potato, and moving onto cheese-stuffed gilled pork balls, jambalaya stuffed peppers and finishing up with Deep Fried Bread Pudding, it's southern comfort food with a fair flare!

Thursday
Sep 19
4pm | 3c
Season 1, Episode 4

Portland Rose Festival & Got to be NC Fair

Noah Cappe heads to North Carolina for the Got To Be NC Fest. Local pecans top the Cinnamon Roll Waffles and Noah tries the only Donut Sloppy Joe on offer on the east coast fair circuit. Then it's across the country for the Portland Rose Festival. He devours smoked mac & cheese, a dish so amazing it's got the people of Portland dancing in the streets. Next, the classic American apple pie gets the carnival eats treatment and is transformed into Apple Pie Fries. Beef Tongue Tacos prove that Portland is still keeping it weird.

Thursday
Sep 19
4:30pm | 3:30c
Season 7, Episode 13

Deep-Fried Inferno

Where there's smoke, there's fire, and Noah Cappe is ready to have his taste buds fired up at the Spencerport Volunteer Firemen's Association Carnival in New York. From the Flaming Weck to the Five Alarm Fries, there's plenty of sizzle. Then Noah gets a serving of Southern hospitality at the Great Anderson County Fair in South Carolina, where he chows down on the Backyard BBQ Burrito and Smash Potato Waffles.

Thursday
Sep 19
5pm | 4c
Season 7, Episode 10

Hawaii Fried Dough

Noah Cappe arrives in the Aloha State for the 'Iolani Fair. This school fundraiser fair in Honolulu features Hawaiian-style fried dough in the Malasada Ice Cream Sandwich and Sweet Roll Sliders. Then, Noah heads over to the white sugar sands of Naples, Fla., where the sweet times continue at the Collier County Fair and Exposition. He goes for two mashups: the Cubano Pizza and the PB and J Dog.

Thursday
Sep 19
5:30pm | 4:30c
Season 7, Episode 1

Smokey and the Slamwich

Noah Cappe heads to the Arkansas State Fair for the hometown hero, the Arkansas Slamwich, the Stuffed Thanksgiving Taco and more. Then he travels to Florida for the Greater Jacksonville Agricultural Fair, where he indulges in a savory funnel cake called the Chick 'N' Cake, Deep-Fried Rice Pudding and other delights.

Thursday
Sep 19
11pm | 10c
Season 7, Episode 12

Toastbusters

Noah Cappe hits the Hunt County Fair in Greenville, Texas, and makes short work of the Smoke Bomb and the French Toast Crunch Burger. But it's the Blue Bacon Cheesecake that really knocks him out. Then he's off to California, where the annual Santa Maria Valley Strawberry Festival has inspired sweet berry treats like the Pizza Berry Pie and the surprising Strawberry Crisp Corn Dog.

Thursday
Sep 19
11:30pm | 10:30c
Season 7, Episode 1

Smokey and the Slamwich

Noah Cappe heads to the Arkansas State Fair for the hometown hero, the Arkansas Slamwich, the Stuffed Thanksgiving Taco and more. Then he travels to Florida for the Greater Jacksonville Agricultural Fair, where he indulges in a savory funnel cake called the Chick 'N' Cake, Deep-Fried Rice Pudding and other delights.

Friday
Sep 20
3am | 2c
Season 7, Episode 12

Toastbusters

Noah Cappe hits the Hunt County Fair in Greenville, Texas, and makes short work of the Smoke Bomb and the French Toast Crunch Burger. But it's the Blue Bacon Cheesecake that really knocks him out. Then he's off to California, where the annual Santa Maria Valley Strawberry Festival has inspired sweet berry treats like the Pizza Berry Pie and the surprising Strawberry Crisp Corn Dog.

Friday
Sep 20
3:30am | 2:30c
Season 2, Episode 7

From Strawberry to Silver Dollar

The Brandywine Strawberry Festival in Pennsylvania is home to "The Colossal" a crab cake/roast beef combo that has host Noah Cappe going wild. Other favorites at this annual celebration include The Sizzler, the Chicken Parm'wich and Strawberry Kettle Corn. Then Noah heads to Chico, CA for the Silver Dollar Fair, where he strikes gold with the Sinfully Sweet Spicy Cheese Pretzel.

Sunday
Sep 22
6pm | 5c
Season 2, Episode 8

From Golden State to Gizzards

The Sacramento County Fair in California's state capital is the launching pad for trend-setting fair food including the famous Jalapeno Cheese Skirt Burger. Noah Cappe also investigates two new takes on some classics, and Cowboy Campfire Churros. Next, he meets the locals at Gizzard Fest in Michigan where they're serving a donut to die for, and an Onion Dog as big as his head.

Sunday
Sep 22
6:30pm | 5:30c
Season 2, Episode 9

From Michigan to Maize

Rockford, Mich., is home to the Start of Summer Celebration, where Noah Cappe gets busy with the Soul On A Roll sandwich, and the To Die For Casserole. Salted Caramel Apple Gelato is the thing to beat the heat, while a Beer Can Chicken Pizza Cone combines the best of two worlds. Then it's off to the corn fields of Iowa, where three generations of one fabulous fair family keep Noah entertained with the Hillbilly Hamburger, the Dream Puff and the Bacon Screamer.

Sunday
Sep 22
7pm | 6c
Season 2, Episode 10

From Cornfields to Canada

In Fertile, Minn., imaginations have run wild, dreaming up some of the freshest fair eats around. Beginning with the Dynamite Dog and the North Woods Sandwich, piled high with prime rib and finishing the day with Barbe'chos, a barbecue-nachos fusion, host Noah Cappe has a field day. Later, he heads north of the border to the Red River Exhibition in Manitoba, Canada, where quintessential Canadian cuisine gets a carnival twist with Prairie Poutine and a Habanero Crunch Burger.

Sunday
Sep 22
7:30pm | 6:30c
Season 3, Episode 1

Hogs and Dogs

Host Noah Cappe sets sail for The Great Frederick Fair in Maryland, where he goes all in for The Whole Hog, finds his sea legs with The Crabby Dog and rounds out his plate with Cake-a-Dilla and dances for joy with the Hula Boat. At New York's Wyoming County Fair the specialties include the mouthwatering Monster Veggie Wrap, the Mexita and the Exploding Fireball Taffy.

Sunday
Sep 22
8pm | 7c
Season 3, Episode 2

Feast and Fries

At the Paris Fair in Ontario, Canada, Noah Cappe gets regal with Her Majesty's Feast, ponders a Meat Pie Poutine, gets down and dirty with the Dirtburger and bites off more than he can chew with the gigantic Maddy Moo's Wrap Attack. At the Washington County Fair in New York, he taps into Sugar Shack Cotton Candy, bites into Bleu Ribbon Fries and eats himself into knots with the Twisted S'More.

Sunday
Sep 22
8:30pm | 7:30c
Season 8, Episode 2

My Fair Latte

Noah Cappe starts off in Chippewa Falls, Wis., at the Northern Wisconsin State Fair. The Wisconsin woods are the inspiration for the loaded Campfire Burger, and the state's famous cheese curds make an appearance in the Hot Chick. Noah tries Spanish Queens, a unique deep-fried treat, and coffee gets a fresh take in the form of the Funnel-Latte. Then Noah's off to Indianapolis, where meat takes center stage at the Marion County Fair. The Pork Pickle Pizza is a new favorite, and the Deep-Fried Reuben transforms the classic sandwich into an easy-to-eat, must-have treat.

Sunday
Sep 22
9pm | 8c
Season 7, Episode 13

Deep-Fried Inferno

Where there's smoke, there's fire, and Noah Cappe is ready to have his taste buds fired up at the Spencerport Volunteer Firemen's Association Carnival in New York. From the Flaming Weck to the Five Alarm Fries, there's plenty of sizzle. Then Noah gets a serving of Southern hospitality at the Great Anderson County Fair in South Carolina, where he chows down on the Backyard BBQ Burrito and Smash Potato Waffles.

Sunday
Sep 22
9:30pm | 8:30c
Season 3, Episode 1

Hogs and Dogs

Host Noah Cappe sets sail for The Great Frederick Fair in Maryland, where he goes all in for The Whole Hog, finds his sea legs with The Crabby Dog and rounds out his plate with Cake-a-Dilla and dances for joy with the Hula Boat. At New York's Wyoming County Fair the specialties include the mouthwatering Monster Veggie Wrap, the Mexita and the Exploding Fireball Taffy.

Monday
Sep 23
12am | 11c
Season 3, Episode 2

Feast and Fries

At the Paris Fair in Ontario, Canada, Noah Cappe gets regal with Her Majesty's Feast, ponders a Meat Pie Poutine, gets down and dirty with the Dirtburger and bites off more than he can chew with the gigantic Maddy Moo's Wrap Attack. At the Washington County Fair in New York, he taps into Sugar Shack Cotton Candy, bites into Bleu Ribbon Fries and eats himself into knots with the Twisted S'More.

Monday
Sep 23
12:30am | 11:30c
Season 8, Episode 2

My Fair Latte

Noah Cappe starts off in Chippewa Falls, Wis., at the Northern Wisconsin State Fair. The Wisconsin woods are the inspiration for the loaded Campfire Burger, and the state's famous cheese curds make an appearance in the Hot Chick. Noah tries Spanish Queens, a unique deep-fried treat, and coffee gets a fresh take in the form of the Funnel-Latte. Then Noah's off to Indianapolis, where meat takes center stage at the Marion County Fair. The Pork Pickle Pizza is a new favorite, and the Deep-Fried Reuben transforms the classic sandwich into an easy-to-eat, must-have treat.

Monday
Sep 23
1am | 12c
Season 7, Episode 13

Deep-Fried Inferno

Where there's smoke, there's fire, and Noah Cappe is ready to have his taste buds fired up at the Spencerport Volunteer Firemen's Association Carnival in New York. From the Flaming Weck to the Five Alarm Fries, there's plenty of sizzle. Then Noah gets a serving of Southern hospitality at the Great Anderson County Fair in South Carolina, where he chows down on the Backyard BBQ Burrito and Smash Potato Waffles.

Monday
Sep 23
1:30am | 12:30c
Season 6, Episode 3

Mad Snacks: Berry Road

Noah Cappe travels back in time at the Texas Renaissance Festival, where the medieval-inspired meals range from the Sir Francis Fry Dog to The Crown Jewel. Then it's over to Plant City, Fla., where Noah chows down on some berry delicious carnival treats at the Florida Strawberry Festival. Strawberries even make a surprise appearance in some savory treats like the Sweet Brisket Taco and the Spicy Strawberry Stack.

Monday
Sep 23
3pm | 2c

About the Host

Noah Cappe

Noah Cappe is a charismatic, versatile actor of stage, television and screen.

You Might Also Like

Unique Eats

Thursdays 10a|9c; Sundays 7a|6c

Unique Sweets

Fridays 10a|9c; Sundays 9a|8c