Season 1, Episode 1

89er Days/Pungo Strawberry Festival

Funnyman host Noah Cappe indulges in America's favorite carnival eats at the 89er Days Festival celebrating the land run in Oklahoma's historic first capital, Guthrie. He meets a fourth generation Cherokee who teaches him the secret to authentic fry bread for Indian Tacos. He loosens his belt to take on the Giant Texas Tenderloin Sandwich and begs for more as he wolfs down the delightfully decadent Fudge Puppy. Next, he takes his pick from a field of flavours at the Pungo, Virginia Strawberry Festival where he finds himself getting sweet on Strawberry Arugala Pizza, supersizes a Strawberry Shortcake and puckers up with giant Deep Fried Pickles. Finally, it's a race against time as he discovers the crunchy creamy goodness of the Soft Shell Crab Sandwich.
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Tia Mowry at Home

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Tia Mowry at Home

8:30am | 7:30c

Tia Mowry at Home

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10:30am | 9:30c

Brunch at Bobby's

11:30am | 10:30c

Brunch at Bobby's

12:30pm | 11:30c

Brunch at Bobby's

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Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Carnival Eats

3:30pm | 2:30c

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Carnival Eats

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6pm | 5c

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Man v. Food

7pm | 6c

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The Best Thing I Ever Ate

8pm | 7c

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9:30pm | 8:30c

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11pm | 10c

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