Talented chocolatiers make beautiful, mega masterpieces at Choccywoccydoodah in Brighton, England. From cakes worth over $11,000 to jaw-dropping creations for celebrity clients, the team proves why it's the best in the business.
It's Halloween and the time of year when the team of chocolatier geniuses at Choccywoccydoodah come into their own. They unleash their eccentricity and create wondrous and terrifying chocolate masterpieces. The team creates an extravagant gothic horror inspired cake for rock legend Alice Cooper.
Chief cake artist Dave and his ambitious assistant Tom go into battle to come up with two new cakes for tough boss Christine. They then have to create a cake which will be auctioned at a glamorous charity event hosted by TV personality Davina McCall.
Choccywoccydoodah is in the business of love and these chocolatiers like nothing more than to give cupids arrow a helping hand. First, they get to stage a heart-stopping, surprise marriage proposal in the shop. Next, the team makes a massive heart for Australian singer, Dannii Minogue's dressing room. Finally, they build a spectacular winter wonderland wedding cake.
It's a historic day in Choccywoocydoodah's seventeen-year history. A New trainee is about to start work. Baker Boy Jim, who sees his work as "a sanctuary," is worried, as the new apprentice happens to be his wife, Rebecca Thomas! But will Rebecca, a round peg that won't fit into a square hole, match up to Boss Christine's high standards? And a last minute order comes in for the King of Square Pegs, singer Boy George. It's his 50th birthday and Chief Chocolatier Dave makes the chameleon of cakes and personally delivers it to the stars London bash.
Our intrepid chocolatiers are saluting the work of those who risk their lives in the line of duty. The Choccywoccydoodah team delivers a jaw dropping cake at a charity dinner raise money for injured service men and women, hosted by Scottish Philanthropist Duncan Bannatyne. Then, Dave and Tom create a wedding cake for two lifeboat crew members who found love during a daring rescue. Feeling inspired, Dave and the cafe boys take to the high seas to raise money for charity.
The big hearted team at Choccywoccydoodah love to make dreams come true When the cake design is handed over to some creative school children, Tom translates their vision into retirement cake for the Principal. Choccywoccydoodah fan, Toby is given the tea party of his life. Plus Rebecca and Jim meet a living legend, when they deliver a cake for singer Dame Vera Lynn, as she performs for veterans.
It's November but in the world of Choccywoccydoodah that means one thing, Christmas! First, 'Caravaggio of cake', Dave takes on his biggest challenge for the festive window display, a 4-foot chocolate stag. Then, Tom builds "sweet" houses for celebrities as the team battles to bring Christmas magic to Brighton.
The team at Choccywoccydoodah must build a fantastical cake for the 60th birthday of Irish Actress Victoria Smurfitt's mother. Later, the team makes a cake to celebrate the 25th anniversary of the best selling hard rock song ever, "Wheels of Steel" by the band Saxon. Shop Manager Gina delivers the cake all the way to Wales, where the band is playing at the "Hard Rock Hell" event!
The Choccywooccydoodah crew are creating two very festive cakes. First, there is a christening cake with a teddy bear on top. But can Chief Chocolatier Dave pull off the christening cake to boss Christine's high standards? Then, the team makes a giant Cinderella cake for the cast at the Theatre Royal in Brighton, England.
Big Boss Christine pushes the team to their limits as she creates their most extravagant Choccywoccydoodah summer window display ever. The theme is English Eccentrics and it's their biggest cake collection ever! Chief chocolatier Dave and his assistant Tom creatively let rip, but when Christine's business partner discovers the scale and cost of the chocolate ambitions, she reaches melting point.
The temperature's rising and the pressures on for Choccywoccydoodah's creative team as The Observer Food Magazine commissions a tenth anniversary birthday cake for their front cover. Baker boy Jim, gets saddled with creating a cake for a race horse named after a certain Brighton chocolaterie. Christine weaves her magic making some new products to be taste tested by the public. But will the Queen of all things chocolate take on board what they have to say?
Chief Chocolatier Dave is in his element when he gets to make a vintage cake spectacular for fashion designer Wayne Hemingway. The cake is to be in the spotlight at Hemingway's vintage summer festival at the prestigious Royal Festival Hall. Not to be outdone in the party stakes, Christine decides it's time to have their own end of summer bash for their clients with a chocolate extravaganza at the end of the pier in Brighton. And trainee Rebecca's training period comes to an end with a make or break test.
It's Easter and they have to make thousands of seasonal treats to feed the insatiable appetites of their choccyholics! To add to the stress a last-minute order comes in to make Easter eggs for The Paul O'Grady Show. Then new recruit, Ben takes part in an Easter bonnet competition, wearing a hand-made chocolate bonnet. The only problem is with record temperatures it may melt! Back at studio, chief chocolatier Dave works on making a center piece for the Royal window.