Season 30, Episode 11

Taken Out by Takeout

It's time to open the takeout containers in this episode. Greek salad and beef pho make for strange bedfellows in the appetizer round. The second round challenges the chefs to see who can transform a drive-thru staple into haute cuisine. The dessert round pits the remaining chefs against each other in an Asian adventure with a cherry twist.
See Tune-In Times
A Brisket, A Basket
Creme de la Crop


So Much Pretty Food Here