Iron Chef Mike Symon is breaking out of Kitchen Stadium to share his creative process and techniques for turning your favorite secret ingredients into unique, daring and delicious food. Chef Symon arms you with an arsenal of dishes that deliver perfect 10's for taste, presentation and creativity to help you do battle for the discerning judges at your own kitchen table.

Most Popular Recipes

All Cook Like an Iron Chef Recipes

Rack of Lamb with Oranges, Almonds, Watercress, Skordalia

Pickled Chiles

Grilled Skirt Steak with Homemade Corn Tortillas, Grilled Tomatillo Salsa, and Cilantro

Pan-Roasted Pacific Halibut, Sicilian Cauliflower, Capers, Raisins, Orange Brown Butter

Swordfish with Crispy Eggplant Chips, Tomato and Eggplant Sauce

Grilled Pork Chop with Apple and Peach Mostarda and Puree

Pork Roast with Warm Cabbage, Mustard and Champagne

Pork Tenderloin with Bacon, Chile Flakes, Toasted Almond and Parsley

Poached Pacific Halibut with Baby Shaved Root Vegetables, Tarragon Vinaigrette

Potato Wrapped Pacific Cod with a Grilled Leek, Red Bliss and Purple Peruvian Potato and Lobster Salad

Pan Roasted Lamb Loin with Sweet and Sour Relish and (Smoky or Grilled) Eggplant Puree

Milanese Lamb Blade Chops with Tzatziki and Radish Salad

White Wine Poached Egg with a Bacon-Frisee Salad

Sweet Corn Ice Cream, Salty Popped Corn and Caramel-Candied Bacon

Pan Roasted Skirt Steak with Fingerlings and Ramp Leaves with a Pickle Sauce

Soft-Shell Crab BLT with Saffron Aioli and Peppercress

Chilled Spring Pea Soup with Crab Salad, Creme Fraiche, and Mint

Grilled T-bone Lamb Chops with Fava Bean and Feta Salad

Crispy, Smoked Chicken Wings and Legs, Cilantro, Lime and Sriracha and a Celery and Radish Salad

Duck Fat Fries with Rosemary and Parm with Greek Yogurt Aioli

Pan-Roasted Diver Scallops, with Lime and Creme Fraiche Creamed Corn, and Cilantro Salad

Corn Crepes with BBQ Duck Confit

Pan-Roasted Breast with Morels, Ramps and Frothed Parmesan

Brodo with Pacific Halibut Quenelle and Shaved Wild Mushrooms

Pickled Onions

Duck Pastrami, Pickled Red Onion, Mustard, Rye Toast

Grilled Snow Pea, Snap Pea and Fingerling Salad with Asparagus and Ramps

About the Host

Michael Symon

Learn more about Michael Symon, host of Burgers, Brew & 'Que.