Hungry for some culinary heritage? We track down golden-age home cooks to share the treasured, time-tested recipes they’ve made all their lives. They invite viewers in as they dish up the best, most-authentic version of a favorite dish — such as Italian eggplant parmesan, Lebanese chicken kebabs or Macanese coconut tartlets — with plenty of stories, too.

Cook Like a Macanese Grandma

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Coquiera Coconut Tartlets
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Ali's Grilled Chicken Kebab
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COOK LIKE AN ITALIAN GRANDPA

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Old-School Eggplant Parmesan
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The Pasquale Dictionary

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