Season 2, Episode 15

Lobster for Four

Tiffani Thiessen is pulling out all the stops for this double date dinner with her husband, Brady, and guests Mark-Paul Gosselaar and his wife, Catriona. Tiffani starts things off with her beautiful Blueberry Mojitos. Then things get cracking with a classic Lobster Boil and perfectly Grilled Artichokes served with a Sweet Chili Sauce. The evening ends on a high note with her terrific, triple layered Tri Berry Trifle.
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Recipes From This Episode

Grilled Artichokes with Honey-Chile Dipping Sauce

Tri-Berry Trifle

Blueberry Mojito

Lobster Boil

Southern Style
Campfire Cookout

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