Yigit Pura and Zac Young are back in the kitchen and in front of the camera for Cooking Channel's new web series, Double Ovens. Classically trained, Yigit's desserts tend toward sophistication, while Zac brings a more playful approach to his recipes.

Chocolate Bonbons Two Ways

Zac and Yigit put their respective spins on the classic chocolate bonbon.

Most Popular Recipes

All Double Ovens Recipes

Macarons, 100 grand bars and more: Zac and Yigit are just getting warmed up.

French Macarons with Salted Bourbon Caramel Buttercream

Pumpkin Baked Alaska with Spiked Eggnog Center

Oatmeal Cream Pies

Spiced Heirloom Pumpkin Pie

Coconut Tapioca Pudding with Lychee, Mango and Papaya

"100 Grand" Chewy Caramel with Puffed Rice Coated in Chocolate

Deep Fried Apple Pies with Cheddar Crust

Mascarpone-Cognac Stuffed French Toast with Flambeed Fruits

Frozen S'Mores Pop Chocolate Semifreddo

Hostess with the Most-ess Cupcakes

Chocolate Chip and Sea Salt Cookies, Caramel Ice Cream, Dulce de Leche

Pumpkin Spiced Donuts with Buttermilk Glaze

The Green Fairy

Baked Alaska (Flamin' Palin')

Dark Chocolate-Mint Shortbread with Crystallized Mint Cookies

Coconut Almond Date Granola Bars

Roasted Peanut Butter Cups with Honey Roasted Peanuts

Ode To Yigit Macarons

Carrot Cake Pops

Drunkie Monkey (Banana Spiced Rum Pudding in a Dark Chocolate Shell)

Dark Chocolate Ganache Sundae

Candied Violet Cookie Sandwich

Cake in a Glass

Mango Milk Chocolate Bonbon