Ching-He Huang is on a mission to show viewers that they can prepare mouth-watering Chinese dishes using fresh, readily available ingredients. Why order takeout when you can actually make a quick and healthy Chinese meal with what you already have in your kitchen? Ching explores all that San Francisco and the Bay Area have to offer by visiting local markets, farms and suppliers. She finds the best ingredients and cooks them right then and there at the peak of their freshness. Armed with her friendly style and vast knowledge, Ching is out to prove that Chinese cuisine can be simple, healthy, fun and delicious.

Show Extras

Chinese Cooking 101

Get to know authentic Chinese cooking – quite different from greasy takeout food – and re-create authentic dishes at home.
Master Chinese Cooking

Most Popular Recipes

Seafood and Chive Dumplings

Ching's Classic Beef Noodle Soup

Ginger, Carrot and Sesame Green Beans

The B and B "Bash Burger"

Red Curry Chicken Stir-Fry

Vegetable Chow Mein

Golden Gate Chili Ribs

Oyster Sauce Chicken with Bok Choy

Three Cup Chicken with Garlic Spinach

Pork and Prawn Boiled Wontons

Sweet and Sour Fish Fillets

Vegetable Lettuce Wraps (Sin Cai Bao)

Peking Duck Spring Rolls

Italian Soba Noodle Salad

Beef and Black Bean Ho Fun

Grilled Coconut Lobster

Apple, Lychee and Raspberry Crumble

Spicy Soy Ribs with Sweet and Sour Slaw

Roasted Miso Chicken Wings

Paper-Wrapped Crispy Salt and Pepper Chicken

Hot and Sour Fresh Noodles with Zucchini

Roast Pork Pastry Puffs

Roasted Sweet Potatoes

Mapo Dofu

Yang-Yang Crispy Beef

Ginger and Cucumber Juice

Shrimp and Bacon Sesame Toast

About the Host

Ching-He Huang

Learn more about Ching-He Huang, host of Restaurant Redemption and Easy Chinese, and see how she makes simple, fresh recipes at home.