Ching-He Huang is on a mission to show viewers that they can prepare mouth-watering Chinese dishes using fresh, readily available ingredients. Why order takeout when you can actually make a quick and healthy Chinese meal with what you already have in your kitchen? Ching explores all that San Francisco and the Bay Area have to offer by visiting local markets, farms and suppliers. She finds the best ingredients and cooks them right then and there at the peak of their freshness. Armed with her friendly style and vast knowledge, Ching is out to prove that Chinese cuisine can be simple, healthy, fun and delicious.

Show Extras

Chinese Cooking 101

Get to know authentic Chinese cooking – quite different from greasy takeout food – and re-create authentic dishes at home.
Master Chinese Cooking

Most Popular Recipes

Apple, Lychee and Raspberry Crumble

Ginger and Cucumber Juice

Spicy Soy Ribs with Sweet and Sour Slaw

Roasted Sweet Potatoes

Yang-Yang Crispy Beef

Three Cup Chicken with Garlic Spinach

Mapo Dofu

Oyster Sauce Chicken with Bok Choy

Mixed Seafood Congee

Crispy Fragrant Duck Tacos with Asian Pear and Mango Salsa

Vegetable Lettuce Wraps (Sin Cai Bao)

Vegetable Chow Mein

Ching's Midnight Dan Dan Noodles

Peking Duck Spring Rolls

Sesame Balls with Red Bean Paste and Bananas

Hot and Sour Fresh Noodles with Zucchini

Chicken with Kaffir Lime Pesto

Grilled Coconut Lobster

Seafood and Chive Dumplings

Wasabi Potato Salad

Beef and Black Bean Ho Fun

Posh Chopped Suey (Fragrant Chicken and Mushroom Stir-Fry)

Red Curry Chicken Stir-Fry

Ginger, Carrot and Sesame Green Beans

Ching's Classic Beef Noodle Soup

"Pearl Balls" - Pork Meatballs in Sticky Rice

Jasmine-Lemon Ice Tea

About the Host

Ching-He Huang

Learn more about Ching-He Huang, host of Restaurant Redemption and Easy Chinese, and see how she makes simple, fresh recipes at home.