Season 2, Episode 5

Little Taiwan

Ching-He Huang discovers the food from her youth at Monterey Park's Little Taiwan and explores what makes Taiwanese food distinct from other forms of Chinese cuisine. Recipes: Ching's Classic Beef Noodle Soup, Oat Congee with Fried Eggs and Scallions, Railroad Pork Chop
See Tune-In Times

Recipes From This Episode

Oat Congee with Fried Eggs and Scallions

Railroad Pork Chop

Ching's Classic Beef Noodle Soup

L.A. Late Night Eats
The Chinese Holy Trinity - Garlic, Ginger & Chiles

On TV

Cheap Eats

7am | 6c

Cheap Eats

7:30am | 6:30c

Cheap Eats

8am | 7c

Cheap Eats

8:30am | 7:30c

Man Fire Food

12pm | 11c

Man Fire Food

12:30pm | 11:30c

Man Fire Food

1pm | 12c

Man Fire Food

1:30pm | 12:30c
7pm | 6c

Man v. Food

7:30pm | 6:30c
On Tonight
On Tonight

Iron Chef America

8pm | 7c
What's Hot

Man Fire Food

Wednesdays 8|7p

So Much Pretty Food Here