Season 2, Episode 5

Little Taiwan

Ching-He Huang discovers the food from her youth at Monterey Park's Little Taiwan and explores what makes Taiwanese food distinct from other forms of Chinese cuisine. Recipes: Ching's Classic Beef Noodle Soup, Oat Congee with Fried Eggs and Scallions, Railroad Pork Chop
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Recipes From This Episode

Oat Congee with Fried Eggs and Scallions

Railroad Pork Chop

Ching's Classic Beef Noodle Soup

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