Season 2, Episode 7

Use Your Noodle

The almighty Chinese noodle gets the red carpet treatment as Ching-He Huang explores the variety of Chinese noodles and how they are used, making Hot and Sour Fresh Noodles with Zucchini plus Shiitake and Black Bean Ho Fun with Crisp Pastrami.
See Tune-In Times

Recipes From This Episode

Previous Episode

The Chinese Holy Trinity - Garlic, Ginger & Chiles

Next Episode

The Chinese Like it Hotter


Watch Full Episodes

So Much Pretty Food Here