Season 4, Episode 12

Health Nuts and Sprinkles

James Cunningham uncovers a healthy dose of deliciousness in Miami, Florida, at the Health Nut on Wheels truck, where best-sellers include a maple-Dijon salmon filet on a mixed green bed. Next, hit the streets of Edmonton, Alberta, for gourmet sandwiches at the Drift truck, and visit the Fogcutter truck in San Francisco for brunch done right, featuring a French toast sandwich with fried egg, peanut butter sauce and maple bacon. Lastly, roll into San Antonio, where the Society Bakery truck is bringing its sweet treats to the streets. Top sellers include a fluffy S'mores Cupcake and a Banana in Spiced Rum Sauce with Queso Fresco.
See Tune-In Times

Recipes From This Episode

Mission St. French Toast

Jerk Chicken Sandwich

Wild-Caught Salmon Salad

S'mores Cupcakes

Restaurants From This Episode

Previous Episode

Wolf, Bears and Rock Stars

Next Episode

Carte Blanche

On TV

Unique Eats

7am | 6c

Unique Eats

7:30am | 6:30c

Unique Eats

8am | 7c

Unique Eats

8:30am | 7:30c

Unique Sweets

9:30am | 8:30c

Unique Sweets

10am | 9c

Unique Sweets

10:30am | 9:30c

Late Nite Eats

11am | 10c

Late Nite Eats

11:30am | 10:30c

Southern and Hungry

12:30pm | 11:30c

Extreme Cake Makers

1:30pm | 12:30c

Crazy Cookie Builds

2:30pm | 1:30c

Cake Wars

3pm | 2c

Cake Wars

4pm | 3c

Good Eats

5pm | 4c

Good Eats

5:30pm | 4:30c

Good Eats

6pm | 5c

Good Eats

6:30pm | 5:30c

Good Eats: Reloaded

7:30pm | 6:30c
On Tonight
On Tonight

The Best Thing I Ever Ate

8pm | 7c

Food Paradise

10pm | 9c

Food Paradise

11pm | 10c
What's Hot
What's Hot

Man Fire Food

New Episodes, Wednesdays 9|8c

So Much Pretty Food Here