Season 4, Episode 14

Pig on the Street

James Cunningham's journey starts in Vancouver, British Columbia, at the Pig on the Street truck for all things pork-related, including the Southern Piggy sandwich with housemade bourbon barbecue sauce. Then, get a taste of Pakistan from the Rickshaw Stop in San Antonio, where locals are going crazy for their Boti Tikka Chicken Kabob. In Miami, Florida, the Cuban Cube truck offers a Shrimp Ceviche served in a Fried Plantain Bowl, and in Austin, Texas, don't miss the supersized sundae at the Ice Cream Social bus.
See Tune-In Times

Recipes From This Episode

Peanut Butter Mole Ice Cream

Veggie Samosas

Freakin' Frita

The Porker

Restaurants From This Episode

Previous Episode

Carte Blanche

Next Episode

Chomp, Chomp, Chomp

On TV

So Much Pretty Food Here