Anthony Anderson tastes his way through the Amelia Island, Fla., Isle of Eight Flags Shrimp Festival along with 10,000 food fans. Contenders in the Shrimp Dish Challenge share their ingredients and tips as they prepare to be judged and later, Anthony assists with a large shrimp boil and helps the island's pirates save it from invaders.
Anthony Anderson gets his steak on at the World Championship Steak Cook-off in Magnolia, Ark., where over 80 grillers compete for the Governor's Cup trophy and $4,000 top prize. He checks out some of the top contenders, a steak eating contest and even tries his luck at the Grill Games.