Season 4, Episode 11

Hidden Gems

Emeril Lagasse is traveling to three highly-rated restaurants that are off the beaten path. His first stop is 11 Maple in Jensen Beach, where the chef prepares a few signatures dishes for Emeril to try, including their Thai spiced ribs and Mangalitsa pulled pork. Emeril's next stop is Ola in Miami Beach, located in a small hotel. Emeril and Chef Christopher Camacho sample dishes including a lobster empanada and whole snapper. Emeril's last stop is Scarpa's Italian Restaurant located in Lakeland. There, Emeril sits down with the chef to try parmesan-crusted black grouper and veal chop with a walnut-gorgonzola cream sauce among favorites. To close the day, Emeril prepares Chicken Roulade with Spinach and Prosciutto and a Blistered Tomato Sauce.
See Tune-In Times

Recipes From This Episode

Next Episode

Cool Places from the Panhandle to the Keys

On TV

Unique Eats

10am | 9c

Unique Eats

10:30am | 9:30c

Unique Eats

11am | 10c

Unique Eats

11:30am | 10:30c

Food: Fact or Fiction?

12:30pm | 11:30c

Food: Fact or Fiction?

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Carnival Eats

3:30pm | 2:30c

Carnival Eats

4:30pm | 3:30c

Carnival Eats

5:30pm | 4:30c
On Tonight
On Tonight

Man v. Food

8pm | 7c

Man v. Food

8:30pm | 7:30c

Man v. Food

9pm | 8c

Man v. Food

9:30pm | 8:30c

Carnival Eats

10pm | 9c

Carnival Eats

10:30pm | 9:30c

Carnival Eats

11pm | 10c

Carnival Eats

11:30pm | 10:30c

Man v. Food

12am | 11c

Man v. Food

12:30am | 11:30c

Man v. Food

1am | 12c

Man v. Food

1:30am | 12:30c

Carnival Eats

2:30am | 1:30c

Carnival Eats

3:30am | 2:30c
What's Hot
What's Hot

Man Fire Food

New Season Wed. May 22nd 9|8c

Watch Full Episodes

So Much Pretty Food Here