Season 5, Episode 18

Cooking For One

Sometimes the best dishes are ones you make for yourself. Giada's husband is away on business so she shows us how to make some of her favorite dishes for an easy but satisfying dinner for one. Recipes include: Prosciutto and Carrot Bundles, Orecchiette With Mixed Greens and Goat Cheese, Petite Filet With Gorgonzola and Porcini Mushroom Sauce and for dessert, Sauteed Pineapple With Honey and Pine Nuts.
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Recipes From This Episode

Prosciutto and Carrot Bundles

Petite Filet with Gorgonzola and Porcini Mushroom Sauce

Sauteed Pineapple with Honey and Pine Nuts

Petite Filet with Gorgonzola and Porcini Mushroom Sauce

Prosciutto and Carrot Bundles

Sauteed Pineapple with Honey and Pine Nuts

Orecchiette with Mixed Greens and Goat Cheese

Orecchiette with Mixed Greens and Goat Cheese

Date Night
Sicilian Summer

So Much Pretty Food Here