Season 3, Episode 5
Giada's Kitchen Basics
Giada De Laurentiis details what to have in your pantry, freezer and fridge to whip up a meal for the unexpected guest. With recipes for Quick and Spicy Tomato Soup, Arugula Endive Salad with White Wine Vinaigrette, Linguine with Shrimp and Lemon Oil and Berry Strata.
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Recipes From This Episode
Everyday Lunches
Great Weeknight Hors d'Oeuvres
