Season 1, Episode 5
Hotel Style Luxury
Giada De Laurentiis has spent a lot of time traveling around the world, so today she's created some dishes (Polenta Crusted Shrimp with Mustard and Herb Mayonnaise, Goat Cheese and Sun Dried Tomato Profiteroles with Herb Oil and Lemon Hazelnut Tiramisu) that bring home the luxury of staying at a hotel.
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Recipes From This Episode
Working Lunch
Pasta for Every Season
