Season 1, Episode 7

Kids Camping

Giada De Laurentiis prepares four vegetarian dishes that are full of flavor, fun and satisfaction in every bite: Grilled Tofu with Asiago and Walnut Pesto, Italian Lentil Salad, Goad Cheese and Herb Stuffed Radicchio Leaves and Rigatoni with Creamy Mushroom Sauce.
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Recipes From This Episode

Venetian Rolled Pizza

Hazelnut and Chocolate Pie with Vanilla Whipped Cream

Orecchiette with Mini Chicken Meatballs

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