Season 7, Episode 10

The Lighter Side of Italian

Giada De Laurentiis lightens up Italian classics. And she'll do an Italian wine 101 to go with the recipes for Prosciutto-Wrapped Crudite, Whole-Wheat Spaghetti with Swiss Chard and Pecorino, Broiled Salmon with Herb Mustard Glaze.
See Tune-In Times

Recipes From This Episode

Previous Episode

Meaty Italian Meals

Next Episode

Meet and Mingle

On TV

Unwrapped 2.0

7:30am | 6:30c

Unwrapped 2.0

8:30am | 7:30c

Unwrapped 2.0

9:30am | 8:30c

Food Truck Nation

12:30pm | 11:30c

Food: Fact or Fiction?

1:30pm | 12:30c

Good Eats

3pm | 2c

Good Eats

3:30pm | 2:30c

Good Eats

4pm | 3c

Good Eats

4:30pm | 3:30c

Good Eats

5pm | 4c
On Tonight
On Tonight

Iron Chef America

8pm | 7c
What's Hot
What's Hot

Man Fire Food

Wednesdays 8|7p

Watch Full Episodes

So Much Pretty Food Here