Season 3, Episode 12

The Man of Montauk

Gabriele Corcos is hired as the Executive Chef at the Montauk Yacht Club on the southern tip of Long Island. The family journeys out east to visit their friends Anthony and Ottavia Bourdain, while Gabriele goes fishing to get inspiration for a new summer dish. Later at the house, Gabriele prepares Tuna Tartar With Basil, Lobster Arrabiata and a delicious Caipirinha cocktail.
See Tune-In Times

Recipes From This Episode

Lobster Arrabbiata

Tuna Tartare

Wild Striped Bass with Favas and Couscous

Caipirinha

Previous Episode

Coney Island Calling

Next Episode

Meatopia!

On TV

Unwrapped 2.0

7:30am | 6:30c

Unwrapped 2.0

8:30am | 7:30c

Pizza Masters

9:30am | 8:30c

Pizza Masters

10am | 9c

Pizza Masters

10:30am | 9:30c

Good Eats

11am | 10c

Good Eats

11:30am | 10:30c

Good Eats

12pm | 11c

Good Eats

12:30pm | 11:30c

Good Eats

1pm | 12c

Good Eats

1:30pm | 12:30c

Man Fire Food

4:30pm | 3:30c

Man Fire Food

5:30pm | 4:30c

Man v. Food

6pm | 5c

Man v. Food

6:30pm | 5:30c

Man v. Food

7pm | 6c

Man v. Food

7:30pm | 6:30c
On Tonight
On Tonight

Man v. Food

8pm | 7c

Man v. Food

8:30pm | 7:30c

Man v. Food

9pm | 8c

Man v. Food

9:30pm | 8:30c

Burgers, Brew & 'Que

10:30pm | 9:30c

Burgers, Brew & 'Que

11:30pm | 10:30c

Man v. Food

12am | 11c

Man v. Food

12:30am | 11:30c

Man v. Food

1am | 12c

Man v. Food

1:30am | 12:30c

Burgers, Brew & 'Que

2:30am | 1:30c

Burgers, Brew & 'Que

3:30am | 2:30c
What's Hot

Man Fire Food

Wednesdays 8|7p

So Much Pretty Food Here