Season 5, Episode 13

Tools of the Trade

Every good chef needs a good set of tools. When Debi Mazar and Gabriele Corcos are in Tuscany, Italy, they try to cook with unique Tuscan tools whenever possible. And, like any chef, they're always looking to add to their arsenal. In this episode, they take the kids and Robert to a flea market to hunt for traditional cooking utensils. But first they take them for a picnic at the local zip line adventure park. Back home, after the zip lines and flea market, they'll cook a delicious dinner using the day's finds.
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Recipes From This Episode

Pollo Rustica Limone (Pollo al Mattone)

Tomato Salad with Celery, Capers, Olives and Balsamic

Tortino di Fiori di Zucca

Penne alla Pesto Rosso

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