Season 3, Episode 6

Nice to "Meat" You

Three BBQ bosses hit the grills running in the Wildfire Round. Then the chefs must choose between delicious flat iron and porterhouse steaks in the Crossfire Round, and in the Feast of Fire, the judges are hooked by a catch-of-the-day feast.
See Tune-In Times
Natural-Born Grillers
Almost "Flameous"


So Much Pretty Food Here