Fantastic food is more important to many travelers than museums, hotels, and souvenirs, and we've compiled all the must see spots across the country to have a one-of-a-kind dining experience. We're serving up hefty plates of the country's tastiest, most mouth-watering, and decadent meals. We're talking lip smacking pizza, tasty deli entrees, boat loads of bacon, fresh seafood, finger licking deep fried dishes, and that's only the beginning. So bring your appetite and your stretchy pants as we dive into a healthy portion of Food Paradise!

Food Paradise Season 1

BBQ Paradise 3

The nation's tastiest BBQ; featuring fall-off-the-bone ribs, smoky chicken.
Season 3, Episode 10

Pizza Party

For pizza that goes beyond pepperoni, check out the Great 8 pizzerias from all over the country where they're slinging pies that defy expectations.

Monday
Feb 25
3am | 2c
Season 7, Episode 2

Midway Munchies

From apple pie-stuffed funnel cakes to doughnut burgers, some of the most fabulous fair foods are sampled at America's favorite fairgrounds.

Sunday
Mar 3
10pm | 9c
Season 3, Episode 12

Best Mex

We're searching out eight great Mexican food restaurants with ambitious dishes that go beyond the usual beans-and-rice platter. From a Peking duck taco to brisket enchiladas, we're finding the best Mexican crowd-pleasers.

Sunday
Mar 3
11pm | 10c
Season 7, Episode 2

Midway Munchies

From apple pie-stuffed funnel cakes to doughnut burgers, some of the most fabulous fair foods are sampled at America's favorite fairgrounds.

Monday
Mar 4
2am | 1c
Season 3, Episode 12

Best Mex

We're searching out eight great Mexican food restaurants with ambitious dishes that go beyond the usual beans-and-rice platter. From a Peking duck taco to brisket enchiladas, we're finding the best Mexican crowd-pleasers.

Monday
Mar 4
3am | 2c
Season 7, Episode 3

Extreme Burgers

Basic beef get amped up with tantalizing toppings at burger joints across the country, from truffled foie gras and spicy chorizo to deep-fried mac and cheese buns.

Sunday
Mar 10
10:30pm | 9:30c
Season 3, Episode 13

Italian Eats

Count down the eight great places to get authentic Italian food in America. From fresh ingredients to innovative twists on classic dishes, everything these Italian joints serve up is "delizioso"!

Sunday
Mar 10
11:30pm | 10:30c
Season 7, Episode 3

Extreme Burgers

Basic beef get amped up with tantalizing toppings at burger joints across the country, from truffled foie gras and spicy chorizo to deep-fried mac and cheese buns.

Monday
Mar 11
2:30am | 1:30c
Season 3, Episode 13

Italian Eats

Count down the eight great places to get authentic Italian food in America. From fresh ingredients to innovative twists on classic dishes, everything these Italian joints serve up is "delizioso"!

Monday
Mar 11
3:30am | 2:30c
Season 7, Episode 4

Island Eats

The culinary treasures on America's most scenic islands are explored. From Hilton Head to Hawaii, these destinations feature a welcoming ambiance and cuisine worthy of the journey from the mainland.

Sunday
Mar 17
10:30pm | 9:30c
Season 0, Episode 33

Pork Paradise

Pig out on America's most porktastic eats, including a good-old Virginia country ham, a crispy tenderloin sandwich in Indiana, and slow cooked Hawaiian whole hog.

Sunday
Mar 17
11:30pm | 10:30c
Season 7, Episode 4

Island Eats

The culinary treasures on America's most scenic islands are explored. From Hilton Head to Hawaii, these destinations feature a welcoming ambiance and cuisine worthy of the journey from the mainland.

Monday
Mar 18
2:30am | 1:30c
Season 0, Episode 33

Pork Paradise

Pig out on America's most porktastic eats, including a good-old Virginia country ham, a crispy tenderloin sandwich in Indiana, and slow cooked Hawaiian whole hog.

Monday
Mar 18
3:30am | 2:30c
Season 7, Episode 5

A Taste of Time

Many new restaurants don't make it past year one, but there are some that have defied the odds. From a former Chicago speakeasy to a historic steakhouse in Oregon, eateries that have stood for 40 to 100 years or more are explored.

Sunday
Mar 24
10pm | 9c
Season 0, Episode 37

Meatball Paradise

Rolling out hearty helpings of mouthwatering meatball dishes, from cheese-smothered meatball parm perfection in Philadelphia, to burly balls of Texas brisket, to a one pound wonderball in Las Vegas.

Sunday
Mar 24
11pm | 10c
Season 7, Episode 5

A Taste of Time

Many new restaurants don't make it past year one, but there are some that have defied the odds. From a former Chicago speakeasy to a historic steakhouse in Oregon, eateries that have stood for 40 to 100 years or more are explored.

Monday
Mar 25
2am | 1c
Season 0, Episode 37

Meatball Paradise

Rolling out hearty helpings of mouthwatering meatball dishes, from cheese-smothered meatball parm perfection in Philadelphia, to burly balls of Texas brisket, to a one pound wonderball in Las Vegas.

Monday
Mar 25
3am | 2c
Season 7, Episode 6

Saucy

The best sauce-driven dishes across the country are highlighted. From New York to LA and beyond, these restaurants are pouring out the love by pouring on top toppings, great gravies and secret sauces that turn "good" into "finger-licking good."

Sunday
Mar 31
10pm | 9c
Season 7, Episode 1

Gulf Grubbin'

Tropical tranquility meets Southern hospitality on a food-fueled getaway all along the Gulf Coast. The coastal eats include grilled Gulf shrimp tacos, beignet sundaes, monster burritos, bacon-loaded burgers and gator Creole.

Sunday
Mar 31
11pm | 10c
Season 7, Episode 6

Saucy

The best sauce-driven dishes across the country are highlighted. From New York to LA and beyond, these restaurants are pouring out the love by pouring on top toppings, great gravies and secret sauces that turn "good" into "finger-licking good."

Monday
Apr 1
2am | 1c
Season 7, Episode 1

Gulf Grubbin'

Tropical tranquility meets Southern hospitality on a food-fueled getaway all along the Gulf Coast. The coastal eats include grilled Gulf shrimp tacos, beignet sundaes, monster burritos, bacon-loaded burgers and gator Creole.

Monday
Apr 1
3am | 2c
Season 7, Episode 7

Lots of Cluck

Bird is the word as the country's choicest chicken dishes are highlighted. Whether it's fried to golden perfection, smothered in gravy, stuffed in a taco or topping a mound of crispy fries, chicken is one of the most versatile meats on the planet.

Sunday
Apr 7
10pm | 9c
Season 7, Episode 2

Midway Munchies

From apple pie-stuffed funnel cakes to doughnut burgers, some of the most fabulous fair foods are sampled at America's favorite fairgrounds.

Sunday
Apr 7
11pm | 10c
Season 7, Episode 7

Lots of Cluck

Bird is the word as the country's choicest chicken dishes are highlighted. Whether it's fried to golden perfection, smothered in gravy, stuffed in a taco or topping a mound of crispy fries, chicken is one of the most versatile meats on the planet.

Monday
Apr 8
2am | 1c
Season 7, Episode 2

Midway Munchies

From apple pie-stuffed funnel cakes to doughnut burgers, some of the most fabulous fair foods are sampled at America's favorite fairgrounds.

Monday
Apr 8
3am | 2c
Season 7, Episode 8

Classic Combos

The nation's most crave-worthy combinations are highlighted, from hearty biscuits and gravy and deliciously sinful mac 'n' cheese to carb-happy spaghetti and meatballs and crispy fish and chips.

Sunday
Apr 14
10pm | 9c