Season 12, Episode 1

Howdy, Texas!

Chefs are kicking up the creativity with their big and bold flavors at these hot spots across the Lone Star State, from an Austin beer garden serving up the best of the wurst to sizzling fajitas topped with garlic butter at a Houston Tex-Mex joint.
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Wednesday
Apr 3
7pm | 6c
The Comfort Zone
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Yum and Yummer

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Good Eats: Reloaded

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Bizarre Foods America

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Man Fire Food

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Man Fire Food

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Food Paradise

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2:30am | 1:30c

The Zimmern List

3:30am | 2:30c
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Man Fire Food

Wednesdays 8|7p

So Much Pretty Food Here