Chocolate, strawberry, and vanilla are just the tip of the waffle cone as the hottest ice cold concoctions around the country are unearthed in ICE CREAM PARADISE including the oldest ice cream shop in America and the home of the very first ice cream cone.
No dessert is more universally loved than pie. From the sensationally sweet to the dauntingly decadent, Pie Paradise serves up some of the most interesting destinations, from New Orleans to Missouri, for a slice of delicious.
The best wurst, bangers, patties and links across the country, including rattlesnake tube steak in SoCal, long smokeys in Texas, and a heaping helping of Germany in Milwaukee.
Hearty helpings of comfort food in a crust, from a chock-full-of-chicken pie on Cape Cod, to a manly Aussie meat pie in Georgia, to a rib-sticking steak pie in Chicago.
Pig out on America's most porktastic eats, including a good-old Virginia country ham, a crispy tenderloin sandwich in Indiana, and slow cooked Hawaiian whole hog.
Heaping helpings of America's rib sticking classic comfort food, from Pennsylvania's belly-warming original, to a gooey mac & cheese stuffed loaf in Florida, to a burly barbecued meatloaf in Phoenix.
Rolling out hearty helpings of mouthwatering meatball dishes, from cheese-smothered meatball parm perfection in Philadelphia, to burly balls of Texas brisket, to a one pound wonderball in Las Vegas.
Featuring the tastiest places to get your garlic on, including the cook-off at the world famous Gilroy Garlic Festival, a fierce 40 clove garlic chicken in San Francisco, and a gut-busting garlic bomb sandwich in Philadelphia.
Serving up down home comfort food that's good for the belly and the soul, from to rib-sticking gravy-smothered oxtails in Houston, to crispy fried catfish in Memphis, to hot spicy Gumbo in New Orleans.
Dishing out finger lickin' exotic eats, from rib-sticking rabbit ragu in San Francisco, to crocodile-stuffed potstickers in Arizona, to down-home Cajun frog legs in Louisiana.
Shelling out boat loads of America's best seafood, including crispy jumbo lump crab cakes in Maryland, heaping helpings of crawfish in Louisiana, and a loaded seafood tower in Malibu.
The best destination restaurants in America are highlighted. From city rooftops and mountain retreats to upscale events and down-home hospitality, these are the most beautiful, historical and unforgettable dining experiences the country has to offer.
New Season Wed. May 22nd 9|8c