Season 1, Episode 2


Host Aida Mollenkamp introduces us to four artisanal food producers who share their cream of the crop stories on this episode of FoodCrafters. Get the skinny on goat's milk in Lay-loo's Ice Cream and in Sweet Grass Dairy's award winning cheeses, discover the secret behind Eileen's cheesecake in NYC, and get a taste of creamy fudge coming out of L.A.
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