Season 2, Episode 7

French Barbecue

Laura Calder prepares a French-style barbecue with all her favorites: wobbly Wine Jelly with Grapes; tangy Potato Salad; a refined Salade Greque; and of course skewers -- Fish and Seafood Brochettes: pink shrimps with zucchini ribboned around them; monkfish and lemon skewers in herbes de provence marinade; and Marinated Chicken and Fig Brochettes.
See Tune-In Times

Recipes From This Episode

Wine Jelly with Grapes

Monkfish in Herbes de Provence Marinade

Tarragon Potato Salad

Greek Salad

Shrimp and Zucchini Skewers

Balsamic Chicken and Fig Brochettes

Previous Episode

Free Spirit

Next Episode

The Retro Show

On TV

Donut Showdown

7:30am | 6:30c

Donut Showdown

8:30am | 7:30c

Donut Showdown

9:30am | 8:30c

Sugar Showdown

10:30am | 9:30c

Sugar Showdown

11am | 10c

Sugar Showdown

11:30am | 10:30c

Unique Sweets

12pm | 11c

Unique Sweets

12:30pm | 11:30c

Unique Sweets

1pm | 12c

Unique Sweets

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Cake Hunters

3:30pm | 2:30c

Cake Hunters

4:30pm | 3:30c
On Tonight
On Tonight

Cupcake Wars

8pm | 7c

Cupcake Wars

10pm | 9c

Cupcake Wars

11pm | 10c

Cupcake Wars

12am | 11c

Cupcake Wars

1am | 12c
What's Hot
What's Hot

Cheap Eats

New Episodes Wednesdays 10|9c

So Much Pretty Food Here