Chef Emeril Lagasse's fans are always asking for advice on how to fit fresh meals into their busy and hectic lifestyles. Here, he shares the inside scoop on how to make the meals that you want without spending a lot of time in the kitchen. It's all about preparing fresh food fast!

Most Popular Recipes

Warm Lobster with Fava Beans, Snap Peas and Tarragon Butter Sauce

Beer Poached Boudin with Grain Mustard

Shrimp en Papillote

Emeril's Pimms Cup

Ground Chicken Lettuce Wraps

Swordfish with Puttanesca Sauce

Red Wine-Marinated Escargot Over Bowtie Pasta

Sardines with Caper and Lemon Sauce

Mediterranean Salt Crusted Whole Fish

Cucumber Ribbon Salad

Melon Cooler

Fresh Salsa

Pressed Roast Turkey, Pesto, and Provolone Sandwiches

Chef Michael Schwartz's Hogfish Ceviche

Black Bean Cakes


Quick Ratatouille

Buttermilk Dressing

Black Bean, Asparagus, and Jicama Salad

Chocolate Souffle

Emeril's Salad

Pork Picadillo

Eggs Florentine with Choron Sauce

Brazilian Fish Stew

Andouille Crusted Black Drum with Sauteed Kale and Pecan Butter Sauce

Pan-Roasted Asparagus with Shiitake Mushrooms and Cherry Tomatoes

Pan-Roasted Brussel Sprouts

About the Host

Emeril Lagasse

Who knew that a kid working in the local Portuguese bakery would burst with a bam into the culinary scene, opening a series of successful restaurants, hosting popular TV shows and becoming one of the most recognizable chefs of all time?