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Swordfish with Puttanesca Sauce
Recipe courtesy of
No Author
Sauteed Chicken Breasts with Dijon Herb Sauce
Recipe courtesy of
Emeril Lagasse
Roasted Root Vegetables
Recipe courtesy of
Emeril Lagasse
Warm Lobster with Fava Beans, Snap Peas and Tarragon Butter Sauce
Recipe courtesy of
Emeril Lagasse
Beer Poached Boudin with Grain Mustard
Recipe courtesy of
Emeril Lagasse
Ground Chicken Lettuce Wraps
Recipe courtesy of
Emeril Lagasse
Red Wine-Marinated Escargot Over Bowtie Pasta
Recipe courtesy of
Emeril Lagasse
Andouille Crusted Black Drum with Sauteed Kale and Pecan Butter Sauce
Recipe courtesy of
Emeril Lagasse
Pan-Roasted Asparagus with Shiitake Mushrooms and Cherry Tomatoes
Recipe courtesy of
Emeril Lagasse
Pan-Roasted Brussel Sprouts
Recipe courtesy of
Emeril Lagasse
Cilantro-Lime Rice
Recipe courtesy of
Emeril Lagasse
Shrimp en Papillote
Recipe courtesy of
No Author
Emeril's Pimms Cup
Recipe courtesy of
Emeril Lagasse
Shrimp and Angel Hair Fra Diavolo
Recipe courtesy of
Emeril Lagasse
Charcuterie Sandwich
Recipe courtesy of
Emeril Lagasse
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