Season 1, Episode 5

Napa/ Sonoma

Host Giada De Laurentiis raises her glass to the perfect food filled weekend in northern California's wine country. From a food and wine mecca in Napa to an uplifting balloon ride over the entire valley, Giada has a bountiful weekend booked with olive oil tasting in St. Helena, a Zinfandel obsessed restaurant in Healdsburg and biking to wine tasting along the country roads of Sonoma. It's wine and dine in the place that's made it famous, California wine country.
See Tune-In Times

Recipes From This Episode

Campfire Pie

Zinfandel Glazed BBQ Beef Short Ribs

Newport, RI
Jackson Hole, WY

On TV

Kelsey's Essentials

7:30am | 6:30c

Carnival Eats

10am | 9c

Carnival Eats

10:30am | 9:30c

Carnival Eats

11am | 10c

Carnival Eats

11:30am | 10:30c

Yum and Yummer

12pm | 11c

Yum and Yummer

12:30pm | 11:30c

Yum and Yummer

1:30pm | 12:30c
2pm | 1c
2:30pm | 1:30c
3pm | 2c
3:30pm | 2:30c
On Tonight
On Tonight

Iron Chef America

8pm | 7c
What's Hot

Man Fire Food

Wednesdays 8|7p

So Much Pretty Food Here