Season 2, Episode 5
Host Giada De Laurentiis' visits her first love, Paris, France in a food filled three day getaway. Giada goes back to her culinary roots when she takes a Saturday cooking course at Le Cordon Bleu. A trip to her favorite Italian trattoria, Restaurant Rue Cherche Midi brings back memories while a visit to the top of the Arc de Triomph provides panoramic views of the city of light. The weekend would not be complete without a stroll through a legendary French food market, breaking bread at Poilane bakery and artistic treats from the Picasso of pastry, Pierre Herme.
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