Season 9, Episode 3

Dis-Kabob-Ulated

Alton Brown shows that with the right ingredients, the right skewers, the right heat and the right mindset, kabobs still have a role to play in the modern culinary carnival, making Spicy Beef Kebabs and Vanilla Lime Pineapple Skewers.
See Tune-In Times

Recipes From This Episode

Spicy Beef Kebabs

Vanilla Lime Pineapple Skewers

Previous Episode

Give Peas a Chance

Next Episode

Cobbled Together

On TV

Pizza Masters

7:30am | 6:30c

Brunch at Bobby's

8:30am | 7:30c

Brunch at Bobby's

9:30am | 8:30c

Burgers, Brew & 'Que

10:30am | 9:30c

Burgers, Brew & 'Que

11:30am | 10:30c

Carnival Eats

12pm | 11c

Carnival Eats

12:30pm | 11:30c

Carnival Eats

1pm | 12c

Carnival Eats

1:30pm | 12:30c

Carnival Eats

2:30pm | 1:30c

Man v. Food

3pm | 2c

Man v. Food

3:30pm | 2:30c

Man v. Food

4pm | 3c

Man v. Food

4:30pm | 3:30c

Man v. Food

5pm | 4c

Man v. Food

5:30pm | 4:30c

Good Eats

6pm | 5c

Good Eats

6:30pm | 5:30c

Good Eats

7pm | 6c

Good Eats

7:30pm | 6:30c
On Tonight

The Zimmern List

9:30pm | 8:30c

The Zimmern List

1:30am | 12:30c
What's Hot

Man Fire Food

Wednesdays 8|7p

So Much Pretty Food Here