Season 1, Episode 19

Do The Rice Thing

To most Americans rice means long grain, white grains. But we're missing out on the marvels of short, medium and brown grains. Join host Alton Brown as he stirs up a Wild Mushroom and Asparagus Risotto, makes a Brown Rice Salad, cooks Baked Brown Rice and delves deep into a mixed bag of starch.
See Tune-In Times

Recipes From This Episode

Baked Brown Rice

Wild Mushroom and Asparagus Risotto

Brown Rice Salad

Previous Episode

Cuckoo For Coq Au Vin

Next Episode

Field of Greens

On TV

So Much Pretty Food Here